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Molded cheese.
Momentum

Oops, I accidentally ate molded food! Now what?

April 1, 2025 Department of Family and Community Medicine,  Dr. Mike Ren,  Eating,  mold,  molded food

Dr. Mike Ren explains the potential dangers of eating molded food and provides food safety tips and advice.

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Momentum

Healthy Habits: Dr. Nabil Mansour starts the day by planning his meals

December 28, 2023 Eating,  Exercise,  Healthy Habits

Nabil Mansour, gastroenterologist and assistant professor at Baylor College of Medicine, shares some of his healthy habits with us.

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salad-fork-eating
Momentum

‘Not’ eating our feelings: The rise in eating disorders during COVID-19

September 2, 2021 Eating,  Nutrition and Wellness,  pediatrics

Dr. Tricia Francisco discusses the increase in eating disorders among adolescents during the pandemic.

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Policywise

Feeding children during the COVID-19 pandemic

July 14, 2020 Caregivers,  Center for Medical Ethics and Health Policy,  children,  COVID-19,  Dr. Alexis Wood,  Eating,  Feeding,  Food

I helped write the American Heart Association’s Scientific Statement about how caregivers can create a food environment which fosters good health in young children. And

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From the Labs: Image of the Month

Blood vessels (magenta) intertwined with metastatic medulloblastoma tumor cells (green) nestled within the protective layers that surround the mouse spinal cord. From the Labs: a closer look at metastatic medulloblastoma

Healthy Habits: A DOC-umentary Series

https://www.youtube.com/watch?v=SlNiMWHUhbc

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