Wednesday, October 21, 2020

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Resonance podcast: Quality improvement in healthcare – Medication errors
The road to uncovering a novel mechanism for disposing of misfolded proteins
Virtual learning: Tips to reduce noise exposure
Predicting the value of a postdoc
Glutathione precursor GlyNAC reverses premature aging in people with HIV

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children

Policywise

Feeding children during the COVID-19 pandemic

July 14, 2020July 13, 2020 Clarice 0 Comments Caregivers, Center for Medical Ethics and Health Policy, children, COVID-19, Dr. Alexis Wood, Eating, Feeding, Food

I helped write the American Heart Association’s Scientific Statement about how caregivers can create a food environment which fosters good health in young children. And

Momentum

The 'golden rule' to keeping school lunches safe

April 2, 2013October 7, 2016 Momentum 0 Comments Andy Phifer, Baylor College of Medicine, BCM, children, Dietitian, National Public Health Week, Nutrition, Nutrition and Wellness, school lunches

Is your child’s cold pack still frozen by lunchtime? In the spirit of National Public Health Week and today’s theme – “Providing a Safe Environment

From the Labs features an image of oligodendrocytes, which are key to maintaining rapid and precise transmission of nerve signals in the body. Image courtesy of Chih-Yen Wang/Lee lab/Genes and Development.