Recipe: Whole wheat penne with arugula and avocado is nutritious, filling
If you’re looking for a simple pasta dish that you can whip up after a long day, this recipe might be the perfect option. At
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Children’s Hospital of San Antonio
Recipe: Tropical fruit salad simple, tasty side dish
If you’re looking for a quick and easy side dish to complement your holiday meals, this tropical fruit salad recipe might do the trick. At
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Recipe: Broccoli and cheese frittata great for any time of day
Looking for a tasty breakfast that’s not too sweet or savory? At 160 calories per serving (recipe makes six servings), this low-fat broccoli and cheese
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CHEF program combats obesity, helps families lead healthier lives
In a world where there seems to be an infinite number of food options, many Americans still lack sufficient access to fresh, sustainable food sources
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Healthy Habits: Dr. Julie La Barba says skip extremes, deprivation
It can sometimes be difficult to find ways to stay healthy, so we’ve asked members of our Baylor College of Medicine community to share what
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Healthy Habits: 'Life is like riding a bicycle'
It can sometimes be difficult to find ways to stay healthy, so we’ve asked members of our Baylor College of Medicine community to share what
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Healthy Habits: Helping kids make healthy lunch choices
Taking care of your health is a priority and nobody knows that more than physicians and healthcare providers. It can sometimes be difficult to find
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Culinary program to benefit San Antonio children
An innovative program aimed at reducing childhood obesity and improving access to healthy foods for patients and the community at large is being launched in
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Papal blessing touts care of children
A year ago, Dr. Paul Klotman, president and CEO of Baylor College of Medicine, met members of the Sisters of Charity of the Incarnate Word
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