Recipe: Soft tacos with chicken are low-fat, packed with protein

If you’re looking for a quick meal to whip up after a busy day, this recipe might do the trick.

At 150 calories per serving (recipe makes four servings), these high-protein soft tacos with chicken from the Culinary Health Education for Families (CHEF) program at the Children’s Hospital of San Antonio are a great option for lunch or dinner.

The CHEF program offers classes to families and children that focus on simple cooking skills and nutrition education.

Watch the video below to see the recipe made step-by-step and view the recipe details.

See more dietitian-approved recipes.

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